Front of House duties include:

- Taking responsibility for the customer journey, ensuring their experience is second to none

- Taking accurate orders and working closely with kitchen staff

- Ensuring payments and receipts are correct

- Confidently recommending menu and drinks offerings

- Observing service and standards and reporting any incidents or issues

- Being a supportive and proactive team member

You will need to demonstrate:

- Previous experience working in a customer facing environment

- Enthusiasm and passion for hospitality

- The ability to deliver excellent customer service and great team work in a fast paced and pressurised environment

- A result driven and ambitious individual keen to develop your career and grow with us

What we will offer you in return:

- Competitive hourly rate + tips

- 28 days holiday

- Pension

- Food & Retail discounts

- Fun culture surrounded by a supportive team

- Free food when on shift

- 25% dining discount of all managed houses

- Great working environment and great prospects!

Contact information

Charles Wells Training